It might be a little too simple for some tastes though. Easy Potato Soup Recipe (30 Minutes!) from The Food Charlatan Add a Pinch: "Grandmother's Potato Soup Recipe" - This soup was wicked simple and very tasty for how many ingredients it has. For this recipe, start by combining the broth, potatoes, onion, garlic and pepper in a 4- or 5-quart slow cooker. Delicious and easy! Reduce heat and simmer, stirring often, until flavors combine, about 10 minutes. Once the soup is smooth, continue warming over medium heat until hot. 4tsp of Better Than Bouillon and 32oz of water mixed. And GOOD. What more could you ask for?! For those who wouldn't like the peppers and onions in the bag of potatoes just get the plain ones. Then when it is time to serve the bacon is ready.Cheese: Sharp cheddar cheese is my favorite but any cheddar will do.Green onions: Just a quick slice and you have the perfect touch of freshness. Chicken and Potato Soup. Meanwhile, in a medium saucepan melt butter over medium heat, add flour and cook for 1 minute while whisking constantly. Easy Air Fryer Chicken Meatballs From Scratch, Air Fryer Hash Browns Patties From Scratch, Homemade Breakfast Air Fryer Sausage Patties. Alternatively, you can place contents in a blender until smooth. 7 Boneless Skinless Chicken Thigh Recipes, Spinach Potato Knishes Jewish Comfort Food. A delicious and versatile soup that will go with almost anything. Make sure you wash and cleaned the potatoes well because all the rough particles will give an unpleasant appearance to the soup. Mix all the ingredients together in a large pot. The beauty of slow-cooker soups is that you can dump most of the ingredients together and go about your day. Save my name, email, and website in this browser for the next time I comment. and if so, how long and high or low.thanks ! Add potatoes, 1 teaspoon salt, 1/2 teaspoon pepper, thyme, cayenne pepper, and nutmeg. This recipe caught my attention with only 3 ingredients. I have been known for planning trips specifically to hit the roller coasters! I'm running this blog with my husband, Alex, where we share our family recipes that actually work. Measurements in parenthesis are approximate; it is beyond the scope of yumsome to be able to provide pinpoint-accurate ingredient quantities for every type of measuring utensil. We are Danielle and Misty: a mom and daughter with a serious passion for seeking out the best recipes to serve again and again to those we love. One jar lasts a REALLY long time. Last Modified: Jan 11, 23. This fall/winter warmer of a dish is truly delicious and there are several optional add-ins you might want to consider. Once it reaches a boil reduce heat to medium and continue to cook about 15 - 20 minutes longer until potatoes are very soft when pierced with a fork. I like the flavor they give but you may not. =1/4 cup It is made without flour so it is naturally gluten-free. Step 3: Once it's boiling, reduce heat and let it simmer until it begins to thicken. Thanks again for taking the time to let us know. Because I cannot leave well enough alone, I also added half a bell pepper. Stir in bacon pieces. The best way to do this for a crowd is to have several slow cookers at your disposal. Heat vegetable oil in a skillet over medium-high heat; saute onion and turkey bacon until browned, 5 to 10 minutes. I dont really know what Im doing. Hi, Im Janel! If you want more of a chunky soup or don't have an immersion blender on hand, feel free to use a potato masher. Cook until potatoes are fork tender. Ingredients 1 packet Gravy Mix 32 oz Chicken Broth 1 bag Frozen Ore Ida Potatoes and Peppers Instructions Mix all ingredients together in a pot over medium-high heat. The potatoes are diced into small bite size pieces that work great and the peppers and onions add flavor! Potato Soup 3-Ways | Rachael Ray Add a touch of salt and black pepper and that is all you need to make this easy 3 ingredient potato soup. Now, pour over the single cream, salt and pepper. Ingredients: Ingredients: View Ingredients. Once it is melted, add 1/2 cup flour and use a whisk to stir it together into a paste. Soup vs Stew vs Chowder | Whats the Difference Between Them? Cook on low heat until the potatoes will be cooked. 5 from 2 votes Print Ratings: 2 Category: Dinner, Main Course, Soups Cuisine: American Bring to boil: Cover pot and bring to a boil over medium-high heat (it will take about 10 minutes to reach a boil). It is very comforting when the weather is not very good and it warms you from the inside out. You can garnish the soup with a sprinkle of shredded cheese or some crumbled bacon, but even serving it plain is absolutely delicious. We arent promising this is the most gourmet soup youll ever eat, but we can promise its DELLISH!! Instant Pot Potato Soup | The Novice Chef Test one of the larger potato pieces before blending. If you try this recipe, please leave a comment and star rating to let us know how it is! With a mix of everyday favorites and indulgent weekend fare there is something here for you and yours as you develop your own family traditions. Best Ever Potato Soup Recipe: How to Make It - Taste of Home Up the veggies. 3 Ingredient Easy Potato Soup Recipe A Moms Take Recipes This Easy 4-Ingredient Potato Soup transforms pantry basics into a creamy, comforting bowl of goodness in the slow cooker or on the stovetop. Husband asked me to make some tonight for supper! Add the potato and onion, cover, turn the heat down to medium, and cook for 20 minutes. The soup will continue to thicken as it cools. Of course you need to use water too but really it's just 3 main ingredients. Add Salt and Pepper, to taste and top with your favorite add ons (cheese, bacon, broccoli, etc. Make sure any meat products are already precooked before adding to the potato soup. However, when I want to earn real mom points I serve it with these BELT sandwiches its a BLT + a fried egg. Get The Recipe. Potatoes: The best potatoes to use when making potato soup are russet potatoes. My 3-ingredient potato soup is delicious, nutritious, simple to make, and is really frugal too! If you love this fun recipe, youll love having, 4 tsp Chicken Base (plus water) or 32oz Chicken Broth. Now, on to the recipe! Stir occasionally until soup is thickened (about 20 minutes). Be careful not to blend the potatoes too much because you risk getting a sticky texture. Once the soup has been blended, then the slow cookers can be set to warm for a couple hours. PRO TIP: Cutting the potatoes into uniform pieces of similar size is important so they cook evenly. Dont skip this ingredient. Thank you for taking the time to share. Easy to prepare with ingredients you probably have on hand. How to Make Potato Soup Add veggies and broth to pot: Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. russet or Yukon Gold potatoes (about 4 large), scrubbed, thinly sliced, 1 lb. Fill it with water, without covering the vegetables. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hey, I'm Victoria, the blogger behind the Go Cook Yummy. To make this potato soup recipe, simply: Cook the bacon. Store in an airtight container for up to 5 days. You can also subscribe without commenting. Creamy Broccoli Potato Soup INGREDIENTS * 16 ounces silken tofu * 1 c It is so quick and easy to make and the gravy mix gives it just the right flavor and consistency. It's either 4 tsp of chicken base and 32 oz of water to dilute that or just 32 oz of broth. Wash and cut potatoes into small cubes of similar size. It is company-worthy. 3 Ingredient Potato Soup Recipe | Easy + Cheap Save my name, email, and website in this browser for the next time I comment. his 3- Ingredient Quick and Easy Potato Soup is so simple to throw together. It's hearty, full of flavor, quick and can easily be doubled for impromptu guests. 3 ingredient potato soup made only from potatoes, cream and garlic. All you need to make this healthy soup is 1 medium onion, 1 sweet potato and 1 large red pepper or roughly 1 cup of each. So, here we are. You know, potato potato, tomato tomato!? Pour half-and-half and chicken broth into the saucepan. Definitely a recipe to keep in rotation. Cook on high for 3-4 hours or low for 6-8 hours. I knew that I was going to try it and found it to be delicious and SO SIMPLE. If it goes right in without resistance, they're ready. You truly cant go wrong with this Easy Potato Soup Recipe. See the section below on tips for serving a crowd. SUBSCRIBE TO THE newsletter for insider tips and exclusive content! All you need to make this are potatoes, onion and cream. Easy Crockpot Potato Soup Recipe - Eating On A Dime Drain all but 3 tablespoons bacon fat from the pan. If you opt for crispy bacon bits as a topping, try baking your bacon according to this recipe. potatoes, washed but not peeled, cut into bite-sized chunks. Step 1: Combine and Cook. Who doesnt want a recipe this easy? Thanks, Mama, for letting me share this recipe. Published February 8, 2016. Cook on medium-high heat until the potatoes are falling apart. Unbelievably Easy Potato Soup Recipe - Tablespoon.com All While the toppings (cheddar, bacon, and green onions) are optional I highly recommend them for that loaded baked potato style flavor! Swipe up for the full recipe and more tips. I serve this creamy soup with a simple roll or salad when I am in a time crunch or have very little on hand. You will get a creamy and hearty potato soup in no time. Do not fry the garlic for too long. If you love soup, be sure to check out the soup and chili page for even more delicious recipes. One of my favorite comfort foods is a great creamyeasy Potato Soup. When you touch it with a fork it should break apart effortlessly. 3 ingredient potato soup made only from potatoes, cream and garlic. Don't subscribe ), Easy Green Enchiladas with Honey Lime Chicken, Easy 4-Ingredient Potato Soup (Slow Cooker or Stovetop), Honey Mustard Sheet Pan Chicken and Vegetables, BEST Pineapple Glaze for Ham (w/ Brown Sugar), Crusted Chicken Romano (Cheesecake Factory Copycat! xx, Your email address will not be published. Sure, if you don't want to use onion, you could use a pinch of asafoetida (aka hing) instead. Could you recommend a substitute ingredient? The trick is to have it made up ready to use. I tried this recipe last week and my husband loved it. 3 lb russet potatoes peeled, chopped, and rinsed (8-9 cups cup into 1-inch pieces) 1 onion chopped 5-6 cups water 6 tablespoon butter 1 cup milk may need an additional cup to reach desired consistency salt & pepper to taste Optional Toppings bacon cooked and crumbled cheddar cheese shredded green onions thinly sliced Instructions Slow Cooker Enjoy! A couple of days ago, I was struck down by a virus, which has made me hurty and achey, and feeling utterly exhausted; consequently, I'm behind with everything, and I just don't seem to have enough oomph to do much of anything. Bring to a boil and let simmer. Your email address will not be published. Live Below the Line Potato and Onion Soup - Yumsome Otherwise, those original four pure ingredients make for a big "thank you" from your tummy. For a thicker soup leave as is or for a thinner creamy texture add in additional milk if necessary to reach the desired consistency. Coarsely crush the vegetables, being careful not to mash them. Stir the soup occasionally or it will form a skin on the side of the crock. I can't believe this is only four ingredients.It tastes hearty & healthy. 3 INGREDIENT POTATO SOUP. You can make it ahead and then take it with you to work in a thermos, or else warm it up in the microwave if your office has one. If you clear your browser's cache, they will be lost. (I was in a hurry after vacation for something homemade). Three Potato Soup Recipe | Gimme Some Oven I have to give credit where its due. This is one of my all-time favorite soup recipes for a cold day in the fall and winter months! . Fall is just around the corner and I know you will want to try this recipe on one of the cooler days. Use tab to navigate through the menu items. For a richer soup, use heavy cream in place of the milk. Red Pepper and Sweet Potato Soup Recipe - 3 ingredients & 20 minutes! Do not burn the garlic because it will give a bitter and unpleasant taste to the soup. The Simple Vegetarian Potato Soup from EAT SMARTER is wonderfully aromatic and is refined with watercress. After chopping the potatoes and onions, add the raw potatoes and onions to a large pot or large dutch oven along with the water. Thank you so much for taking a minute to let us know. Yukon gold potatoes or red potatoes will work as well, but the texture will be different. Use extra milk as needed to thin to correct consistency. I still am. Add in the butter along with 1 cup of the milk, then carefully put in the immersion blender and blend until creamy and smooth. Note that the soup will thicken as it rests so if you happen to have left overs you can thin with a little water or milk). We are participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. I love this recipe! Creamy, flavorful, comforting potato soup for a delicious Fall Recipe. If your potatoes are still in big chunks you need to cook it longer. Step 1: Mix all the ingredients together in a large pot. I would love to see it!! A: Stick with the Potatoes OBrien for this recipe. Click here to add your own private notes. It is hearty, and creamy which makes it satisfying for a cold winter day. I love making tasty hot soup on a cold winter day and this is one of the easiest to prepare. For a lower calorie version use skim milk and skip the toppings. I Made It As a guideline however, I make the assumption that: Your email address will not be published. Stay away from red onions because they will turn the soup a color that isnt very attractive.Milk: Any milk you have on hand or half and half will work, although my favorites are 2% milk or whole milk.Butter: Adds richness to the soup. I think I'll stick with the original recipe posted here. Best served with warm, crisp bread. Add them to a big pot with the broth , water, salt and curry powder. Quick 3-Ingredient Potato Soup - Go Cook Yummy Replies to my comments Peel and cube the potatoes. I love to eat it with a fresh roll, but my kids prefer putting in Oyster Crackers. Place dutch oven on the stove over medium heat. Optional: These are my favorite toppings. 22. When serving a crowd I like to build in a little flex time by starting the slow cookers an hour or two earlier than usual. 3-Ingredient Curried Sweet Potato Soup - Paleo Gluten-Free Guy Sometimes I like to add celery, chopped ham or crisp crumbled bacon. Try double or tripling the recipe, or adding extra ingredients like cheese or bacon if you wish. 4-Ingredient Potato Soup: Easy Crockpot Recipe Recipe by Rachel Course: Dinner Cuisine: American Difficulty: Easy Servings 4 servings Prep time 10 minutes Cooking time 5 hours Calories 424 kcal Total time 5 hours 10 minutes A velvety smooth potato soup recipe that calls for just 4 main ingredients! Keywords: 3 ingredient potato soup, potato soup recipe, easy potato soup, quick potato soup, How to Make Horseradish Sauce for Prime Rib, Effective Treatments to Tackle Dark Spots. For more information, see our privacy policy. For chicken stock or chicken broth based soups, this. Add bacon, cheese, and green onions to make it taste like a loaded baked potato or serve as is for a classic soup everyone will love. Healthy 4-Ingredient Potato Soup: Crockpot Recipe - Ginger Divine Which means that food has had to be soft, gentle, and simple - I really haven't wanted to make anything complicated. Add potatoes, 1 teaspoon salt, 1/2 teaspoon pepper, thyme, cayenne pepper, and nutmeg. However, the microwave works as well. 07 of 30 Creamy Collard Green Soup with Bacony Croutons Greg Dupree; Food Styling: Torie Cox; Prop Styling: Ginny Branch Recipe: Creamy Collard Green Soup with Bacony Croutons Cook this mixture for 1-3 minutes, stirring constantly. 52K views 1 year ago One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. Tag @borrowedbites or hashtag #borrowedbites to show us your food! Meanwhile, in a 2 quart pot or larger, melt 1/2 cup butter over medium heat. Add celery, onion, carrots, 1 teaspoon salt, and 1/2 teaspoon pepper; cook and stir until tender, about 10 minutes. Once it's boiling, reduce heat and let it simmer until it begins to thicken. 3 Ingredient Potato Soup Recipes Very Good 4.9/5 Make Your Own To use in place of canned cream soups in casseroles or as a base for your own soups. Even my kids love it and go back for seconds. *Note* For my bouillon cubes, 1/2 cube = 1 tsp. Saut the veggies. More About This Recipe. Enjoy! yumsome participates in the Amazon Services LLC Associates Program, an affiliate advertising program, which enables websites such as this to earn money by linking to Amazon. Add to slow cooker with water. Adjust the density of the soup with cream at the end. You can buy it in Indian stores or from Amazon. The butter was a game changer. Cover pot and bring to a boil over medium-high heat (it will take about 10 minutes to reach a boil). The recipe calls for red potatoes, but russet potatoes or Yukon gold potatoes also works. Ingredients Scale 3 tablespoons butter 1 small white onion, diced 4 cloves garlic, minced 1/4 cup all-purpose flour 2 cups vegetable stock or chicken stock 2 cups milk, warmed They will remember the taste of cold mashed potatoes. Sensitive Teeth Yes You Can Still Enjoy Your Food! ** Nutrient information is not available for all ingredients. Copyright 2023 GoCooYummy Stories Contact Us Privacy Policy. Required fields are marked *. 5 from 2 votes Print Ratings: 2 Category: Dinner, Main Course, Soups Cuisine: American Total Time: 30 mins . Use your own nutritional calculator for more specific measurements. Best Potato Soup Recipe, How to Make Potato Soup, potato soup. Serve as is or with the optional toppings. Garnish with 1/2 teaspoon pepper, green onions, and paprika. For those who wouldn't like the peppers and onions in the bag of potatoes just . Easy Potato Soup Recipe - Bowl Me Over - Easy Soup, Stew, Salad & Pasta Happy eating! Mix all ingredients together in a pot over medium-high heat. Hi! Season with salt and black pepper to taste. I do not recommend freezing potato soup. Blend, then serve with a few grinds of black pepper (if desired). Ive tried quite a few Potato Soup Recipes, and this one is by far my favorite. This fantastic soup can be served with fresh-baked bread or biscuits, or you can enjoy it just as it is for a simple, warming dish which is ideal for lunch or even served as an evening meal. Reheat according to the instructions below. slow cooker. Before we get into it I have two quick disclaimers: If youre more of a visual person, I made a reel for this3 Ingredient Potato Soup. 1 tablespoons garlic salt cup butter Directions Place potatoes into a large pot and add enough water to cover; bring to a boil and cook until tender, 15 to 20 minutes. Next, add the potatoes and minced garlic to the pot and continue to saute all of the ingredients for about 5 minutes. Some content, therefore, contains affiliate links (to other reputable companies in addition to Amazon), which means that should you click on them to buy ingredients, equipment, books, services, etc., yumsome will get a small percentage of the sale price of qualifying purchases (at no cost to you, of course). But, I sure do make it a ton, Place in a pot and cover with chicken stock (*note: having more than enough chicken stock is better than not enough, but use your best judgement), Boil the potatoes in the chicken stock until the potatoes are fork tender, Bring your heat to low, and use a potato masher or a fork to mash the cubes down, Add 1-2 cups of heavy whipping cream (*this will depend on your desired thickness, and how much stock is left), Simmer on medium/low until you reach desired consistency, BONUS: Top your soup with bacon and cheese. Loaded Baked Potato Soup: Use salty bacon, cheddar cheese, chives and a dollop of sour cream for a fully loaded potato flavor. Bring to a boil, stirring frequently. Pour out bacon grease. Your email address will not be published. I knew that I was going to. Add the lemon juice and season with more salt and black pepper to taste. Potato, potato. Required fields are marked *. 3 ingredient potato soup, or potato soup 3 ingredients, is just as straightforward as youd hope! Drain. Dice and then saut it in a large stockpot until it's nice and crispy. Cover and cook on low for 5-6 hours. The BEST Potato Soup! | Gimme Some Oven If you will blend the potatoes, you will break the starch and you will get a sticky consistency. Turn the pot on to medium-high heat and cook until the potatoes are falling apart. Sprinkle in flour; cook and stir for 2 minutes. 3 Ingredient Potato Soup Recipes | SparkRecipes I am so happy to hear how you made this recipe your own! Then transfer the bacon to a plate lined with paper towels, and reserve a few tablespoons of leftover grease in the stockpot (discarding the rest.) When the potatoes will be boiled, you can use a blender or a potato masher to homogenize the composition. Bring to a boil, stirring frequently. Also, there are plenty of optional extras you can throw in too, to personalize the soup to your own palate. Peel and cut the potatoes into small cubes. You will love making this recipe because it doesnt require a lot of ingredients and a lot of prep work. In a deep saucepan, fry a little bit the onions in olive oil to flavor the oil. Level up your experience even more with these air fryer accessories! Its only 3 EASY ingredients and you can make it on the stovetop or in a slow cooker. 3 Ingredient Easy Potato Soup Recipe A Moms Take Recipes The best way to heat potato soup in on the stovetop thinning with a little more milk. Once the potato chunks are falling apart, remove 1 cup of the cooking water. Easy. Dice into small cubes about 3/4-inch). I am a Raleigh based mom blogger that loves to travel. Not only are there just a few ingredients, it is the easiest recipe ever! A sprinkling of chives is also good, and you might also like to consider a little garlic in there, but only a little so as not to overpower the other flavors in the soup. Give it a try tonight and warm up with a big bowl of homemade potato soup! It is much lower in fat and salt than the canned versions. Moving on.this Potato Soup recipe is everything you want in these chilly fall and winter months (or you're still hot if you live in Florida). One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. A delicious and versatile soup that will go with almost anything. Just be sure to stir the bowl often of the edges of the soup will over cook. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This 3-ingredient potato soup is a great hearty soup recipe that will require you minimum ingredients and is very easy to make. white onions (about 2 medium), thinly sliced, 6 garlic cloves, coarsely chopped, cup extra-virgin olive. Play around with different seasoning. With only 3 ingredients this has to be one of the easiest potato soup recipes there is, so it is well worth keeping this recipe handy. % Robust Kitchen How to Make 3-Ingredient Easy Potato Soup Step 1: Mix all the ingredients together in a large pot. Cooked chopped bacon or chopped cooked ham, shredded cheddar cheese, chopped green onions or chives. Stir occasionally until soup is thickened (about 20 minutes). This post may contain affiliate links. The Best Potato Soup Recipe - Cooking Classy It is creamy and flavorful and perfect topped with some bacon and cheese (I mean whats not perfect when its topped with bacon and cheese . Place bacon in a large saucepan and cook over medium-high heat, turning occasionally, until crispy, about 8 minutes. Perfectly Creamy Potato Soup Recipe | Bon Apptit (May take several more hours if doubling the recipe). Onion: Yellow onion is the best for this although white onion will work as well. In our opinion the best potato soup recipe has minimal ingredients and is served with a smooth texture free of potato chunks. This recipe caught my attention with only 3 ingredients. Scrub and dice the potatoes into small cubes. Sugar Spun Run: "The Ultimate Creamy Potato Soup." - This soup was simple to make and had good flavor, but the diary was almost . Indeed, both lentils, an Old-World Mediterranean diet ingredient and one of the earliest cultivated native legumes in the Eastern . Ingredients 8 slices bacon 1 cup chopped onion 4 cups cubed potatoes 2 (10.75 ounce) cans condensed cream of chicken soup 2 cups milk salt to taste ground black pepper to taste 1 teaspoon dried dill weed Directions In a large saucepan, cook bacon until crisp.

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